Any bowl will suffice, but a large glass bowl makes the colors of the salad pop. Layer the...

Boil .5 pound of pumpkin seeds for 10 minutes. Drain water. Cover both sides of pumpkin seeds...

Wash, trim, and pat dry chicken thighs, legs and wings. Place in a large mixing bowl and coat...

Remove skin and cut the salmon into 2 ½ to 3-inch fillets.
• Wrap in paper towels and...

Use deboned whole chicken. Take deboned chicken and flatten, using a mallet. Cut chicken into...

Take 2 slabs of pork or beef ribs and rub with Eundre's Seasoning. Place on 2 racks of smoker...

Take 3/4 of a pound of leftover baked or broiled or fried chicken and cut/shred into bite size ...

1/2 cup flour
1/4 cup vegetable oil
1 tsp. Eundre's Seasoning
3 large eggs...

Remove 4 (1 inch thick) Ribeye steaks from the refrigerator and lightly coat with oil.  Rub both...